Argentine butterfly shrimp

SPECIES : Pleoticus muelleri

  • # 184 : 8/12 Papillon ( 20 X 0,454 kg )
  • # 182 : U/15 Papillon ( 20 X 0,454 kg )
  • # 191 : 16/20 Papillon ( 20 X 0,454 kg )
  • # 53 : 21/25 Papillon ( 20 X 0,454 kg )

Download the technical specifications

Description

  • Origin : Argentina
  • Fishing Type : Wild caught
  • Processed in : Peru, Spain, China
  • Texture and Taste : Soft, sweet and very tender – scampi taste
  • Ingredients : Shrimp, metabisulfite, Sodium Citrate & Sodium Carbonate
  • Allergens : Shrimp (crustaceans), sulphites

Features :

  • Red despite it being raw
  • IQF product

Storage instructions

  • 24 months from the date of freezing
  • Freezer: -18°C or below
  • Refrigerator: 48 hours
  • Never refreeze a thawed product.

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