Products
Customers
Commitments
Our recipes
About us
Contact
FR
FR
Home
Our products
Customers
Commitments
Our recipes
About us
Contact
Processing plants
Home
Our products
Customers
Commitments
Our recipes
About us
Contact
Processing plants
‹
›
Wild Cooked Cold Water Shrimp
SPECIES : Pandalus borealis
# 91: 90/150 ( 4 X 5 lb )
# 316: 125/175 ( 2 X 5 lb )
# 85: 125/175 ( 20 X 0.88 lb )
# 177 : 150/250 (2 X 5 lb )
# 95: 250/350 ( 2 X 5 lb )
# 96 : 350/+ ( 2 X5 lb)
Download the technical specifications
Description
Origin : Canada
Fishing Type : Wild caught
Processing : Canada
Texture and taste: Firm to soft, marine and salt flavour
Ingredients: Northern shrimp and salt
Allergens: Shrimp (crustaceans)
Features :
Cooked, shelled, ready to eat
Whiteness tending towards yellow
IQF product
Storage instructions
24 months from the date of freezing
Freezer: -18°C or below
Refrigerator: 48 hours
Never refreeze a thawed product.
Featured products
Lorem ipsum dolor sit amet.
See all products
Wild Cooked Cold Water Shrimp
Espèce : Pandalus borealis
Hokkaido scallops from Japan
Espèce : Patinopecten yessoensis
Argentine butterfly shrimp
Espèce : Pleoticus muelleri