Hokkaido scallops from Japan

SPECIES : Patinopecten yessoensis

  • # 356: U-10 Naturel IQF ( 2 X 2,27 kg )
  • # 357: U-12 Naturel IQF ( 2 X 2,27 kg )
  • # 362: U-15 Naturel IQF ( 2 X 2,27 kg )
  • # 358: 10-20 Naturel IQF ( 2 X 2,27 kg )
  • # 360: 10-20 Naturel IQF ( 10 X 0,454 kg )
  • # 359: 20-30 Naturel IQF ( 2 X 2,27 kg )

Download the technical specifications

Description

  • Origin : Japan
  • Fishing type :Farmed fish
  • Processed in : Japan
  • Texture and Taste : Firm, resilient and sweet
  • Ingredients : Scallops
  • Allergen : Scallops (Mollusks)

Features :

  • White to creamy
  • IQF product

Storage instructions

  • 24 months from the date of freezing
  • Freezer: -18°C or below
  • Refrigerator: 48 hours
  • Never refreeze a thawed product.

Featured products

Lorem ipsum dolor sit amet.

See all products
Wild Cooked Cold Water Shrimp
Espèce : Pandalus borealis
Hokkaido scallops from Japan
Espèce : Patinopecten yessoensis
Argentine butterfly shrimp
Espèce : Pleoticus muelleri